The Center For Ocean Solutions Research
September 2019

Food Security and the Ocean | Q&A with Co-Director Jim Leape and Professor Roz Naylor

Our growing need for food poses one of the biggest threats to the environment. Examining contributions from the ocean more closely can be key to addressing the challenge.
Learn More About Food Security and the Ocean | Q&A with Co-Director Jim Leape and Professor Roz Naylor >
Type | Date

Story

August 2, 2019

New Research Assistant Position Available

Want to be part of building solutions for current and future ocean issues? We're hiring a research assistant to work on a collaborative project with the Palau International Coral Reef Center as part of our Sustainable Ocean Economies Initiative. 

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Story

July 18, 2019

Solving the Mystery of the Disappearing Squid

Stanford-led research identifies a perfect storm of warming waters and reduced food to blame in the collapse of the once lucrative jumbo squid fishery off Baja California.

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Story

July 15, 2019

G20 affirms commitment to end illegal fishing

By Nicole Kravec   

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Story

July 15, 2019

Paving a blue path forward for food security

By Nicole Kravec   

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Newsletter

Newsletter

Welcome to the Stanford Center for Ocean Solutions (COS) E-newsletter—a quarterly publication to keep our partners, colleagues and friends informed of our work.
 

Each issue includes updates on the latest news, research, publications and emerging solutions we’ve been developing. We also introduce you to a member of our diverse and talented staff. Please feel free to send any feedback or suggestions for upcoming issues to cosocean@gmail.com.  We look forward to hearing from you!

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